-
-
-
-
-
Baisan – 1 kg
1 kg
Gram flour or Channa dal or besan is a pulse flour made from a variety of ground channa dal known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani and Sri Lankan cuisines.
₨190.00Baisan – 1 kg
₨190.00 -
Baisan- 500 gm
500 gm
The Desi or Kala Chana is small seeded, hard, colored and with a thick seed coat. This is often is exported to Indie. Kala Chana is prepared for consumption by DE hulling and splitting and later is used as a Kala Chana or grinned into flour known as basin.
₨95.00Baisan- 500 gm
₨95.00 -
-
Fine Atta- 20 kg
20 kg
Flour, finely ground cereal grains or other starchy portions of plants, used in various food products and as a basic ingredient of baked goods. Flour made from wheat grains is the most satisfactory type for baked products that require spongy structure.
₨1,380.00Fine Atta- 20 kg
₨1,380.00 -
Maida- 500 gm
500 gm
Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour.
₨55.00Maida- 500 gm
₨55.00 -
Maida-1 kg
1 kg
Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour.₨110.00Maida-1 kg
₨110.00 -
-
View All Categories
- Grocery and Staples
- Fruits and Vegetables
- Meat
- Breakfast & Dairy
- Biscuits Snacks and Chocolates
- Packaged & Frozen Foods
- Bakery
- Azaadi Discount Festival
- Beverages
- Personal Care
- Cosmetics
- Baby and Kids
- Pet Care
- Health Care
- Covid-19 Essentials
- Household Needs
- Electronics
- Mobile and Computer accessories
- Packages and Deals
- Pre- Made Grocery Box