Slice (Cheddar Singles)- 1 kg

1,010.00

In stock

1 kg

Cheese made from Pasteurized Milk, Culture, Microbial Enzyme, Emulsifying Salt, Coloured Milk with Annato and water added.

Must be refrigerated at 2°C

1 kg

Cheese made from Pasteurized Milk, Culture, Microbial Enzyme, Emulsifying Salt, Coloured Milk with Annato and water added.

Must be refrigerated at 2°C

 

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